Overnight Oats

Ingredients

• 1/2 cup rolled oats regular or gluten free

• 2-3 tablespoons vanilla or peach yogurt

• 1/3 cup unsweetened almond milk or milk of choice

• 1/3 cup diced peaches fresh or frozen

• 1 teaspoon chia seeds (optional if not on hand)

• 1/2 teaspoon vanilla extract

• 1/2 teaspoon cinnamon

• 1-2 teaspoon maple syrup or honey

• Dash of sea salt

Instructions

• Combine all ingredients into a jar or bowl that can be sealed.

• Stir well to combine.

• Seal and refrigerate overnight or for at least 4 hours.

• Enjoy in the morning warm or chilled.